Chunky Monkey Waffle Casserole

1 Pre heat oven to 350F & grease a 9x13 baking dish.
0 Prepare the waffles. If you're making homemade waffles, follow recipe instructions and make 8-12 medium sized waffles. If using frozen waffles, allow them to thaw at room temperature first. Cut waffles into quarters & arrange one single layer in the baking dish. Add a few slices of banana, walnuts & chocolate chips tucked inside the waffle pieces, then add the next layer of waffle, repeating the process until all ingredients are layered in the dish.
2 Prepare the custard. In a large mixing bowl, whisk together eggs, milk, coconut sugar, vanilla, cinnamon & salt. Pour over the waffles in the baking dish.
3 Bake. Bake the waffle casserole for 25-35 minutes until golden brown & the waffles on top are crisp.