Flourless Small Batch Double Chocolate Protein Cookies

0 Pre-heat oven to 350F and line a small baking sheet with parchment paper.
1 Mix the batter. Add the dry ingredients to the bowl first & mix gently, then add the wet ingredients. Mix together with a fork until a thick batter forms and all ingredients are fully incorporated. The batter will resemble traditional cookie dough, but may be a touch stickier depending on the type of protein powder you’re using.
2 Add Mix Ins. Fold in chocolate until fully incorporated.
3 Scoop the dough. Using an ice cream scoop, scoop the dough into three large cookies. The cookies will spread a bit when baking, but I like to smoosh them down just a bit with my hand. Be sure to leave room in between so they don’t bake into each other.
4 Bake. Bake for 8-10 minutes until the cookies are set & golden brown. If the cookies aren’t quite set when you remove it from the oven, instead of baking longer than 10-12 minutes, place it in the fridge for 5 minutes, this will help them set.